Spirulina Superfood Energy Balls
These superfood energy balls are made with hemp, almond butter, puffed rice, and spirulina powder which add extra protein.
Servings: 12
Equipment
- Measuring cups and spoons
- 2 mixing bowls
Ingredients
- ½ cup almond butter
- ¼ cup hemp hearts
- ½ cup dried unsweetened coconut plus extra for rolling
- ½ cup oats coarsely ground in food processor
- 1 cup crispy brown rice cereal
- 1 tablespoon spirulina powder
- 1 teaspoon maca
- ¼ cup maple syrup
- A pinch of sea salt
Instructions
- In one bowl combine the hemp hearts, coconut, oats, brown rice cereal, and salt.
- In another bowl combine the almond butter, spirulina, maca, and maple syrup. Be sure to mix in the spirulina well with the other ingredients.
- Combine the almond butter mixture with the coconut mixture and thoroughly combine.
- Take a golf ball size amount of the mixture and squeeze it into a ball, then roll in the extra coconut. Continue until all the mixture is used up. Store in the refrigerator.
Notes
If the mixture sticks to your hands when rolling, just slightly wet your hands to prevent sticking.