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–+ servings
A jar of creamy salad dressing on a fridge shelf with fruits, vegetables, and drinks.
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5 from 5 votes

Nutritional Yeast Dressing

Try this creamy, zingy nutritional yeast salad dressing! Made with plenty of nutritional yeast, tamari, garlic, and ginger for loads of flavour. This makes about a cup of dressing.
Prep Time5 minutes
Total Time5 minutes
Servings: 6 people
Author: Sophie

Ingredients

  • 6 tablespoons flaked nutritional yeast
  • 2 tablespoons water
  • 2 tablespoons tamari
  • 3 tablespoons apple cider vinegar
  • 2 large cloves garlic
  • 1 thumb-sized piece of ginger peeled
  • ½ cup olive oil
  • Ground black pepper to taste

Instructions

  • Add the yeast, water, tamari, vinegar, garlic, and ginger to a small food processor or blender. Mix until well-combined and the ginger and garlic have blended in.
    6 tablespoons flaked nutritional yeast, 2 tablespoons water, 2 tablespoons tamari, 3 tablespoons apple cider vinegar, 2 large cloves garlic, 1 thumb-sized piece of ginger
  • Add the olive oil in a slow stream while mixing. Once the oil is mixed in, the dressing should be thicker and creamy looking. Add the black pepper.
    ½ cup olive oil, Ground black pepper
  • Serve immediately or refrigerate for later use.

Nutrition

Serving: 2tablespoons | Calories: 217kcal