Turmeric Oatmeal
A golden spice-filled way to start your day, creamy turmeric oatmeal is made with dried turmeric, cinnamon, ginger, and a hint of pepper.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Servings: 1 person
- 2 teaspoons oil of choice
- ½ teaspoon ground turmeric
- ½ teaspoon cinnamon
- Pinch black pepper
- Pinch ground ginger
- 1 cup non-dairy milk
- ½ cup rolled oats
- Pinch sea salt
Heat a small pot over medium. Once warm, add the oil and spices, stirring until the spices are fragrant, about 30 seconds.
2 teaspoons oil of choice, ½ teaspoon ground turmeric, ½ teaspoon cinnamon, Pinch black pepper, Pinch ground ginger
Add the milk, oats, and salt. Bring to a boil, then reduce the heat and simmer, uncovered, for about 5 minutes or until the oats are softened.
1 cup non-dairy milk, ½ cup rolled oats, Pinch sea salt
Serve immediately, topped with fruit or other toppings.
Serving: 1g | Calories: 337kcal | Carbohydrates: 37g | Protein: 12g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 8g | Sodium: 121mg | Potassium: 509mg | Fiber: 6g | Sugar: 6g | Vitamin A: 930IU | Vitamin C: 17mg | Calcium: 363mg | Iron: 3mg